Last edited by Akinogor
Tuesday, August 4, 2020 | History

2 edition of Managing the built environment in hospitality facilities found in the catalog.

Managing the built environment in hospitality facilities

Thomas J. A. Jones

Managing the built environment in hospitality facilities

by Thomas J. A. Jones

  • 215 Want to read
  • 33 Currently reading

Published by Pearson Prentice Hall in Upper Saddle River, NJ .
Written in English

    Subjects:
  • Hotels -- Maintenance and repair.,
  • Restaurants -- Maintenance and repair.,
  • Building management.

  • Edition Notes

    Includes bibliographical references and index.

    StatementThomas Jones, Dina Zemke.
    ContributionsZemke, Dina Marie V.
    Classifications
    LC ClassificationsTX928 .J638 2010
    The Physical Object
    Paginationp. cm.
    ID Numbers
    Open LibraryOL22690981M
    ISBN 100135135745
    ISBN 109780135135747
    LC Control Number2008045458

    Part I: The Impact of Facilities Management: provides a broad overview of various perspectives on the facility’s role in hospitality, how the facility is managed, and current issues and trends. Part II: Building Systems: introduces the student to the building and mechanical systems that control the built environment of the property. Rent or buy Managing the Built Environment in Hospitality Facilities -

    The publisher and authors have used their best efforts in preparing this book, but in a college environment Appendix 3 Health and safety rules for contractors closely to accepted theories and information about facilities management. These slots will detail some of the theories behind my work. Theory and. [] Includes bibliographical references and index. Managing the Built Environment in Hospitality Facilities by Dina; Jones Ph.D., Thomas Zemke ISBN .

    Get free shipping on Managing the Built Environment in Hospitality Facilities ISBN from TextbookRush at a great price and get free shipping on orders over $35! Maintenance is the key for providing better built environment to. the scopes of facility management are very broad, it is more than the International Journal of Hospitality Management.


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Managing the built environment for hospitality facilities This edition published in by Pearson Prentice Hall in Upper Saddle River, NJ. Edition Notes.

Instructors of classes using Dina Zemke and Thomas Jones’, Managing the Built Environment in Hospitality Facilities, First Edition, may reproduce material from the instructor’s manual for classroom use.

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